Recipe of the Week: Cucumber and Tomato Salad

What says "summer" better than a cucumber and tomato salad. Follow this quick and easy recipe for a classic summertime hit.



  • 1/2 English or seedless cucumber, diced

  • 2 vine ripe tomatoes, diced
  • Handful flat-leaf parsley, chopped
  • 1/2 medium red onion, chopped
  • 2 tablespoons red wine vinegar, a couple of splashes
  • 3 tablespoons extra-virgin olive oil, eyeball it
  • Salt and pepper


Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.  


You can even add a chopped up cheese stick, if you'd like. 

Recipe courtesy of Rachael Ray


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