Recipe of the Week: Neelys' BBQ Sauce

Neely’s BBQ sauce takes five minutes to prepare and 1.25 hours to simmer but could be just the thing to send out your summer barbeques with a bang (or tang).  

The recipe makes 3.5 cups and is courtesy of the Food Network and the Neelys. 

Ingredients

• 2 cups ketchup
• 1 cup water
• 1/2 cup apple cider vinegar
• 5 tablespoons light brown sugar
• 5 tablespoons sugar
• 1/2 tablespoon fresh ground black pepper
• 1/2 tablespoon onion powder
• 1/2 tablespoon ground mustard
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce

Directions

• In a medium saucepan, combine all ingredients.
• Bring mixture to a boil, reduce heat to simmer.
• Cook uncovered, stirring frequently, for 1 hour 15 minutes.

Click here for a helpful video.  

If you make this recipe, circle back and let us (in the comment section below) how you liked it.